Book Online - Free, Instant, Guaranteed.

Lunch

From 11am

Lighthouse Bacon and Egg Roll $12.00

Served on a Panini roll w baby spinach and tomato relish.

 TOASTIES

All served on wholemeal bread with a small side garden salad

Ham, Fresh Tomato and Cheddar Cheese                           $13.00

 Chicken, Pesto, Avocado and Cheddar Cheese                     $13.00

 Pumpkin, Spinach, Eggplant, Sundried Tomato and Fetta (V)      $13.00

 

From 12pm Full Lunch Menu

 

STARTERS

Garlic Bread $8.00 (V)

Tasting Plate for One! $23.50

Guacamole and Corn Chips $13.00 (V)(GF)

Freshly made guacamole topped with minced red onions and tomatoes with a touch of chilli, a side of tomato salsa and served with white corn chips.
 

MAIN

Beer Battered Fish and Chips $22.00

Beer Battered Barramundi served with chunky chips, garden salad and fresh tartare sauce.

Fish of the Day at Market Price (see front Specials page)

Locally sourced Fish.

Squid, Salad and Chips $22.00 (GF)

Salt and pepper squid with chunky chips, green salad and a side of house made aioli.

 Lamb Cutlets $24.50 (GF)

Grilled lamb cutlets served with Spinach, Goats Cheese, Roast Beetroot, Quinoa, Semi Dried Tomatoes and a minted yoghurt 

 SALADS

 Warm Haloumi and Pumpkin Salad (V) $18.50

Grilled haloumi with roasted pumpkin, rocket and eggplant. Topped with toasted almond flakes and served with balsamic vinaigrette.

 Confit Duck Maryland (GF) $23.00

Confit duck combined with roasted balsamic pears, roast beetroot, goat’s cheese and rocket, dressed with house vinaigrette.

 Chicken and Avocado Salad (GF) $20.00

Grilled Turmeric Chicken, avocado, mixed with spinach, baby kale, Spanish onion cherry tomatoes and a zesty lime and sweet chilli dressing.

 Salad Extras

*         Chicken     $4.50                           

*         Avocado     $4.50         

*         Salt n Pepper Squid $4.50                  

 

BURGERS

All Burgers served on a fresh Panini roll and a side of chunky chips.

Trestles $19.50

Wagyu beef pattie with spiced tomato salsa, jalapeno, avocado, lettuce and caramelised onions.

Boulders $22.00

Scotch fillet steak, with caramelised onions, lettuce, tomato, cheese, bacon and aioli.

Flat Rock (V) $18.00

Zucchini, quinoa and pea fritter, lettuce, tomato, carrot, beetroot, alfalfa sprouts and sweet chilli sauce.

Shellys $18.00

Golden Turmeric Chicken, minted yoghurt, cucumber, beetroot, hummus, tomato, lettuce and lime mayo dressing.

BLT $14.00

bacon, lettuce, tomato and aioli plus a side of chunky chips.

CHILDREN

Cheese Toasty $7.00 wholemeal bread with cheddar cheese

Ham & Cheese Toasty $8.00 wholemeal bread with ham and cheese

Fish & Chips $10.00 served with tomato sauce

Chicken Nuggets and Chips $10.00 served with tomato sauce

Cheese Burger and Chips $10.00 served with tomato sauce

Ham and Cheese Pizza $10.00 served with a sprinkle of cheddar cheese


Cafe Schedule

Monday to Friday| 7.30am to 3pm

(breakfast til 11am, lunch til 2.30pm)

for Breakfast, Lunch, Coffee and Drinks

Saturday and Sunday | 7.30am to 4pm

for Breakfast, Lunch, Coffee and Drinks

(Breakfast til 11am, lunch til 3pm)

 We Open for Dinner During the Daylight Saving Period Only.  Friday and Saturday Evenings.

LIVE MUSIC On Every Third Sunday of the month. From 12pm til 3pm.

Please Note that their is Disable Access via an elevator.  Please be aware of signage to locate.

Call | 02 66864380
Email | lighthousebeachcafe@hotmail.com
Address | 65 Lighthouse Parade, 
Ballina, NSW, 2478

 

Name
Email
Phone
Message